Scampi to pan-fry ASC

Scampi to pan-fry ASC

With garlic and parsley butter

These scampi to pan-fry allow you to enjoy a tasty and healthy meal, even when you do not have time to cook. Classic and refined, the “Garlic and parsley” sauce will remind you Provence…

Scampi to pan-fry, with garlic and parsley butter, 200g.

Escal Quality

The Escal brand is for you a guarantee of taste and quality of our seafood products. Indeed, we are selecting the best prawns from oceans and farms worldwide. These prawns are peeled right after the capture. Then they are seasoned and freeze in France in our workshop in Strasbourg. Regular independent controls ensure their exceptional quality.

This product originates from a aquaculture which meets the ASC’s global standards for a responsibly farmed seafood.

Name: Prawns

Latin name:  Litopenaeus vannamei

Fishing method: aquaculture 

Certification number: ASC-C-00443

Cooking Instructions :

Take the product out of the freezer 5 to 10 minutes before preparation, or rinse under hot water 30 seconds in order to open it more easily. Place the prawns still frozen in a non-stick pan and cook them for 3-4 minutes over high heat while slightly stirring and separating the shrimps which stick together. Shrimps and butter should be well colored.

Ingredients :

Prawns 75% (shellfish), butter 18% (milk), rehydrated garlic 3,7%, water, parsley 1,6%, shallot, salt, pepper. 

Allergènes :

Shellfish, Milk. Produced in a workshop using: molluscs, fish, wheat, egg and soya. Ingredients list furnished for information only. Only the list of ingredients on the packaging prevail. Please be aware of that list before any food consumption, particularly in case of allergies.

Nutrition Values Per 100G
Ernergy 746 kJ / 180 kcal
Total Fats 16 g
– of which saturated fats 10 g
Total Carbohydrates 1,0 g
– of which sugars <0,5 g
Protein 7,9 g
Salt 1,3 g