Name: Salmon
Latin name: Salmo salar
Origin: Norway, Ireland
Production method: aquaculture organic certified
Certification number: FR-BIO-01
The Escal brand is for you a guarantee of taste and quality of our seafood products. Indeed, we are selecting the best fishes from oceans and farms worldwide. Regular independent controls ensure an optimum quality.
This product orginate from organic farming.
Name: Salmon
Latin name: Salmo salar
Origin: Norway, Ireland
Production method: aquaculture organic certified
Certification number: FR-BIO-01
Let thaw overnight in the fridge or 1h in lukewarm water. Then use as a fresh product.
Salmon (Fish).
Fish. Ingredients list furnish for information only. Only the list of ingredients on the packaging prevail. Please be aware of that list before any food consumption, particularly in case of allergies.
Nutrition Values Per 100G | |
---|---|
Energy | 821 kJ / 197 kcal |
Total Fats | 13 g |
– of which saturated fats | 2,2 g |
Total Carbohydrates | 0,0 g |
– of which sugars | 0,0 g |
Protein | 20 g |
Salt | 0,14 g |