Name: Lobster
Latin name: Homarus americanus
Origin: North-Ouest Atlantic (FAO 21)
Fishing method: Traps
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Lobster MSC
whole, cooked
The lobster, associates to excellence, is perfect for your celebration tables. This high-quality product, certified MSC, is already cooked, so it is simple and fast to cook. No more apprehension on the cooking, the diner will be perfect!
Ideal for special occasions, it can be enjoyed in various ways: as much chilled with a homemade sauce, on a salad, or warm topped with almonds.
Whole lobster, cooked, MSC, 350g
Escal Quality
We are selecting the best shellfish from oceans and farms worldwide. This lobster has been cooked and frosted in salted water. Our quality department as well as regular controls are guaranteeing the exceptional quality of our products.
This product originate from a fishery which answered to the MSC environmental requirements for a sustainable and control capture.
Cooking Instructions :
Thaw the lobster in its packaging for 12 to 14 hours in the fridge. For a quick thaw, remove the lobster from the packaging, and leave it under cold running water until the ice melts and place it in lukewarm water for an hour. Slice the lobster in two lengthwise. Chilled: in a salad with a citruses vinaigrette. Warm: sprinkle the lobster with a bit of spicy oil or garnish it with butter and place it under the grill for 2 minutes. Serves it with a risotto.
Ingredients :
Lobster (shellfish), salt.
Allergens :
Shellfish. Produced in a workshop using: molluscs, sulphites, fish, wheat, egg and soya. Ingredients list furnished for information only. Only the list of ingredients on the packaging prevail. Please be aware of that list before any food consumption, particularly in case of allergies.
| Nutrition Values Per 100G | |
|---|---|
| Energy | 378 kJ / 89 kcal |
| Total Fats | 1,4 g |
| – of which saturated fats | 0,2 g |
| Total Carbohydrates | 0,9 g |
| – of which sugars | <0,1 g |
| Protein | 18,3 g |
| Salt | 1,7 g |
