object(WP_Post)#4174 (24) { ["ID"]=> int(45629) ["post_author"]=> string(2) "10" ["post_date"]=> string(19) "2017-12-11 17:08:00" ["post_date_gmt"]=> string(19) "2017-12-11 16:08:00" ["post_content"]=> string(194) "For a highly coloured presentation, we suggest you this recipe of organic prawns rice, mango and avocado, sweet and sour sauce. For more originality, you can place 3 or 4 prawns on mini skewers." ["post_title"]=> string(40) "Sweet and sour prawns, mango and avocado" ["post_excerpt"]=> string(194) "For a highly coloured presentation, we suggest you this recipe of organic prawns rice, mango and avocado, sweet and sour sauce. For more originality, you can place 3 or 4 prawns on mini skewers." ["post_status"]=> string(7) "publish" ["comment_status"]=> string(6) "closed" ["ping_status"]=> string(6) "closed" ["post_password"]=> string(0) "" ["post_name"]=> string(39) "sweet-and-sour-prawns-mango-and-avocado" ["to_ping"]=> string(0) "" ["pinged"]=> string(0) "" ["post_modified"]=> string(19) "2019-04-26 12:33:17" ["post_modified_gmt"]=> string(19) "2019-04-26 10:33:17" ["post_content_filtered"]=> string(0) "" ["post_parent"]=> int(0) ["guid"]=> string(77) "http://www.escal-seafood.de/recipe/crevettes-a-laigre-douce-mangue-et-avocat/" ["menu_order"]=> int(574) ["post_type"]=> string(6) "recipe" ["post_mime_type"]=> string(0) "" ["comment_count"]=> string(1) "0" ["filter"]=> string(3) "raw" }