object(WP_Post)#4187 (24) { ["ID"]=> int(45646) ["post_author"]=> string(2) "10" ["post_date"]=> string(19) "2019-01-22 10:40:14" ["post_date_gmt"]=> string(19) "2019-01-22 09:40:14" ["post_content"]=> string(255) "What if you can leave for Asia while staying in your kitchen? Thanks to this recipe, your wish can be true! Bring your friends discover the scents of the Land of the rising sun with a salmon briefly sear, marinated and cut in slices, worthy an Asian Chef." ["post_title"]=> string(20) "Tataki salmon fillet" ["post_excerpt"]=> string(255) "What if you can leave for Asia while staying in your kitchen? Thanks to this recipe, your wish can be true! Bring your friends discover the scents of the Land of the rising sun with a salmon briefly sear, marinated and cut in slices, worthy an Asian Chef." ["post_status"]=> string(7) "publish" ["comment_status"]=> string(6) "closed" ["ping_status"]=> string(6) "closed" ["post_password"]=> string(0) "" ["post_name"]=> string(20) "tataki-salmon-fillet" ["to_ping"]=> string(0) "" ["pinged"]=> string(0) "" ["post_modified"]=> string(19) "2019-04-26 12:44:28" ["post_modified_gmt"]=> string(19) "2019-04-26 10:44:28" ["post_content_filtered"]=> string(0) "" ["post_parent"]=> int(0) ["guid"]=> string(54) "http://www.escal-seafood.de/recipe/tataki-lachsfilets/" ["menu_order"]=> int(581) ["post_type"]=> string(6) "recipe" ["post_mime_type"]=> string(0) "" ["comment_count"]=> string(1) "0" ["filter"]=> string(3) "raw" }