Recipes

The Escal recipe book

Discover the delicious recipes for all tastes and occasions, from daily dish to festive dishes!

Seafood cannelloni

Lobster with chestnut sauce and gingerbread fingers

Tartiflette of the sea

Scallops for Christmas

Mussels filled with garlic butter

Scallops with red kuri squash purée

Pumpkin and shrimps soup