The Escal recipe book

Discover the delicious recipes for all tastes and occasions, from daily dish to festive dishes!

Shrimps glasses with green asparagus

Soup of Chinese noodles with prawns

Couscous vegetables-prawns

Cod backs and lemon emulsion

Beet-scallops pink risotto

Tartiflette of the sea

Scallops for Christmas

Shrimps flamed with whiskey

Prawns on a creamy soup

Scallops, sweet potatoes, honey-orange sauce

Cabbages salad with scallops

Risotto shrimps-orange-truffles