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The Escal recipe book
Discover the delicious recipes for all tastes and occasions, from daily dish to festive dishes!
Salmon papillots with potatoes and orange fresh cream
Cod backs in salad Caesar way
Grilled shrimps skewers
Thai prawns skewers
Saithe backs in "Piri-Piri" way
Prawns Ecuador a la plancha, marinated with pepper and rosemary
Shrimps and scallops with lemon confit skewers
Piri piri prawns and scallops skewers
Prawns skewers with lemon
Prawns, zucchini, mango skewers
