The Escal recipe book

Discover the delicious recipes for all tastes and occasions, from daily dish to festive dishes!

Saffron risotto, King Size Prawns and green asparagus

Shrimps glasses with green asparagus

Shrimps, zucchinis, and grapes rice Poke bowl

Seafood and Mediterranean vegetables glasses

Sandwich Avocado-Saithe

Cod backs in salad Caesar way

Grilled salmon with potatoes and white cheese

Couscous vegetables-prawns

Summer Salad with nectarines and shrimps

Seafood and olives muffins

Cod backs and lemon emulsion

Haddock papillot and its vegetables