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The Escal recipe book
Discover the delicious recipes for all tastes and occasions, from daily dish to festive dishes!
Risotto shrimps-orange-truffles
Lobster coconut-ginger Blanquette
Scallops, chorizo-foie gras
Mussels filled with garlic butter
Scallops with red kuri squash purée
Couscous vegetables-prawns
Pumpkin and shrimps soup
Mille-feuille of scallops, mango, watercress and truffles
Seafood stew
Haddock backs with herb coat
Shrimps and avocado bites
