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The Escal recipe book
Discover the delicious recipes for all tastes and occasions, from daily dish to festive dishes!
Gnocchis with prawns, green peas and ginger
Couscous shrimps-pomegranate-chorizo
Tagliatelles with prawns, zucchinis and cherry tomatoes
Lobster with orange sauce
Teriyaki Salmon
Eggplants’ rolls with seafood and vegetables
Thai prawns skewers
Cod backs in salad Caesar way
Pumpkin and shrimps soup
Shrimps and avocado bites
Seafood papillotes
