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The Escal recipe book
Discover the delicious recipes for all tastes and occasions, from daily dish to festive dishes!
Couscous shrimps-pomegranate-chorizo
Cod backs in salad Caesar way
Grilled salmon with potatoes and white cheese
Couscous vegetables-prawns
Summer Salad with nectarines and shrimps
Seafood and olives muffins
Cod backs and lemon emulsion
Puree with seafood and vegetables
Organic prawns salad, cauliflower and citruses
Tagliatelles with prawns, zucchinis and cherry tomatoes
Beet-scallops pink risotto
